ABOUT

Our Food Philosophy

At Everest Masala Casa, we bring the soul of Indian and Nepali cuisine to the Costa del Sol. From rich, creamy Tikka Masala to aromatic biryanis and hand-crafted oven-baked naans, every dish is a celebration of spice, color, and tradition.

We pride ourselves on warm hospitality, fresh ingredients, and unforgettable flavors that transport you straight to the heart of the Himalayas. Come taste the journey.

A VISUAL TALE

Colors & Culture

Testimonials

From our Customers

One bite and I felt like I was back in India. Chef Sajan and his team have outdone themselves!

Rajen - Entrepreneur

The ambience was great – and the food even better! Simple recipes done well, with top-notch ingredients. Will be back!

Kalpana - Mother

Eating here made me miss Mumbai so much. What a treat! I will be bringing my client meetings here.

Sneha - Student

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Delicious Food & Wonderful
Eating Experience

SPECIAL 10% DISCOUNT FOR TAKE AWAYS